Fri. & Sat., October 18-19, 2019

Think you cook the most mouthwatering chicken, ribs, steaks or chili in White Hall? Here’s the chance to put your money where your mouth is! Join some of the best pit masters in the region for a cook-off of epic proportions during White Hall Founders Day Fall Festival. Winners receive serious bragging rights and some serious cash to go along. Net proceeds benefit the White Hall Food Pantry.

$12,000+ PRIZE MONEY!


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First Place

Second Place

Third Place

Fourth Place

Fifth Place

Sixth Place

Seventh Place

CHICKEN

RIBS

$1,000

$600

$500

$400

$300

$100

$100

First Place

Second Place

Third Place

Fourth Place

Fifth Place

Sixth Place

Seventh Place

$1,000

$600

$500

$400

$300

$100

$100

First Place

Second Place

Third Place

DESSERT

HOME-STYLE CHILI

$150

$100

$  50

First Place

Second Place

Third Place

$250

$100

$  50

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PLUS

Pit Master of the Year

$1,000 & Trophy



Local Legend

$1,000 & Trophy


SCHEDULE

FRIDAY, OCTOBER 18

9:00AM – 5:00PM

6:00PM

6:50PM

8:00PM

SATURDAY, OCTOBER 19

9:30AM

11:30AM – 12:00NOON

12:30 – 1:00PM

1:00PM

2:00 – 2:30PM

6:00PM

Load in and set up

BBQ Cooks Meeting

Dessert Turn-In

Home-Style Chili Turn-in


Steak Cooks Meeting

Chicken Turn-In

Ribs Turn-In

People’s Ch. Ribs Turn-In

Steak Turn-In

Awards Presentation


COMPLETE RULES

GOOD OLE BOYS COOK-OFF

BBQ RULES

First Place

Second Place

Third Place

Fourth Place

Fifth Place

Sixth Place

Seventh Place

STEAK

$1,000

$600

$500

$400

$300

$100

$100

First Place

Second Place

Third Place

PEOPLE’S CHOICE RIBS

$500

$200

$100

COMPLETE RULES

CHILI RULES

STEAK RULES

Fill out my online form.

For additional information contact Sandra Truman at (870) 247-2399.

Call and/or text (870) 872-1300 or email sandra.truman@whitehallar.org.

We are not affiliated with any sanctioning body

such as KCBS, IBCA, FBA, GBA, MBN, MIM or Texas BBQ.